May 14, 2020
GHAVRAN CHICKEN RASSA
GHAVRAN CHICKEN RASSA Chicken with coconut base curry is a comfort food for we south Indians. Maharashtrians make it with dry coconut andRead More
GHAVRAN CHICKEN RASSA Chicken with coconut base curry is a comfort food for we south Indians. Maharashtrians make it with dry coconut andRead More
AMTI / MARATHI DAAL The most simple and comforting recipe I could ever make along with plain rice and my fish fry.Read More
MASALA BHAAT A special rice preparation made by combining few aromatic spices and lots of veggies . I have used ghoda masalaRead More
BHARLI VANGI Stuffed brinjal is a favourite dish among everyone. Every region from South to north has different filling but same concept.Read More
SHEVGA BATATA RASSA Another staple curry from the maharashtrian cuisine having coconut base with few spices powders and ghoda masala to addRead More
MARATHI KADI / TAKACHI KADHI This simple dahi kadi is one of the best comfort food for those lazy days when you dont wish to cook fancy.Read More
VEG KOLHAPURI Spicy mix veg gravy with freshly ground spices adds the best flavours in this dish. You can addRead More
MAHARASHTRIAN PURAN POLI Puran poli is a commonly made sweet meat among people of India. From Karnataka to gujrat the varieties differ from region to region. This maharashtrian delicacyRead More