Apr 3, 2020
TOMATOE KETCHUP
EASY TOMATOE KETCHUP This is one of the healthiest alternative to store bought ones. However garlic and onion powder added are optional. You canRead More
EASY TOMATOE KETCHUP This is one of the healthiest alternative to store bought ones. However garlic and onion powder added are optional. You canRead More
GARLIC CHUTNEY This chutney is spicy garlicky and best to go with your paratha s or a dip for your deep fried Indian snacks… IRead More
AMBA HALDI This pickle is made from fresh turmeric kept in spices and lime in a bottle . Turmeric is a great antiRead More
KADLE CHUTNEY Where south is known for making chutneys from various ingredients peanuts are a versatile one. This simple peanut chutney can be made in a jiffy and relished with your idli dosaRead More
PARUPPU THUVAYAL/ TAMILNADU LENTIL CHUTNEY The obsession for different kinds of chutneys and pickles is one thing hard to remove from a South indian kitchen. This simple chutney is made with roasted tuvarRead More
VENGAYA THUVAYAL/ ONION CHUTNEY Simple tasty onion chutney serves as best accompaniment for dosa idli and even rasam rice or dal rice. Coconut being the king of the chutney gets all flavours combinedRead More
ALLAM PACHADI/ GINGER CHUTNEY This chutney was my saviour in hostel days when my hyderabadi roommate used to get this from her house. Tangy gingery spicy and hint of sweetness makes me completelyRead More